Grand Sichuan in Rego Park, NY, offers an authentic dive into bold Sichuan flavors with a menu that balances classic favorites and intriguing specialties. Highlights like the spicy Kung Pao Chicken, rich Mapo Tofu, and crispy Sesame Chicken showcase the kitchen’s mastery of heat and texture. The Sauteed & Dry String Beans with Minced Pork is a standout vegetable dish, bringing earthy depth and satisfying crunch. For soup lovers, the Wonton Soup and Egg Drop Soup provide comforting warmth to the meal. Dumpling enthusiasts will appreciate the variety—from steamed to fried pork options—each crafted with care. Dishes like Sichuan Fish Fry and Orange Beef add a delightful contrast of spice and zest. Generous portions make sharing ideal, inviting diners to explore multiple flavors in one sitting. The warm service complements the food’s boldness, making every visit feel personal and memorable. Grand Sichuan delivers not just a meal, but a vibrant Sichuan experience that lingers long after the last bite.